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PLEASE NOTE: This is a summary and analysis of the book and not the original book. If you'd like to purchase the original book, please paste this link in your browser: https://amzn.to/2KtvJbj
Ruth Reichl’s Save Me the Plums is a riveting account—equal parts moving and gossipy—of her decade-long stay in the high-stakes world of magazine publishing at Condé Nast during the golden age of print media.
What does this ZIP Reads Summary Include?
- Synopsis of the original book
- Key takeaways from each chapter
- Personal stories and details from Ruth's life and work
- A look at the inner workings of the high-stress publishing industry
- Editorial Review
- Background on Ruth Reichl
About the Original Book:
Save The Plums For Me
In Save Me the Plums, award-winning food writer Ruth Reichl’s poignant and hilarious chronicle of her stint as the last editor-in-chief of the venerable epicurean journal Gourmet, a colorful cast of editors, managers, writers, and cooks takes readers along on a spellbinding journey into the glamorous world of magazine publishing and leaves them as wonderfully sated as at the end of a five-course Parisian meal.
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DISCLAIMER: This book is intended as a companion to, not a replacement for, <i>Save Me the Plums</i> ZIP Reads is wholly responsible for this content and is not associated with the original author in any way. If you are the author, publisher, or representative of the original work, please contact info@zipreads.co with any questions or concerns.
Complete with recipes, Save Me the Plums is a personal journey of a woman coming to terms with being in charge and making a mark, following a passion and holding on to her dreams—even when she ends up in a place she never expected to be. Quotes from Save Me the Plums. Complete with recipes, Save Me the Plums is a personal journey of a woman coming to terms with being in charge and making a mark, following a passion and holding on to her dreams-even when she ends up in a place she never expected to be. Praise for Save Me the Plums 'Poignant and hilarious. Make mac os lion bootable usb. Simply delicious. Each serving of magazine. Reichl has won six James Beard Awards for her food writing, and countless readers’ hearts with her engaging series of memoirs. Now available in paperback, th.
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Save The Plums Recipes
Save Me The Plums Goodreads
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